Appetizers / Salads / Soups

appetizers_head
  • Satay* 6.95 Chicken on skewers, served with peanut sauce and cucumber sauce.
  • Kanom Jeeb 6.95 Steamed pork and crab meat served with sweet sauce.
  • Salt and Pepper Calamari 7.95 Top with scallion. Served with sweet & sour sauce.
  • Curry Puff 6.95 Thai pastry stuffed with yellow curry chicken, potato and onion. Served with cucumber relish.
  • Vegetable Potstickers (Gyoza) 5.95 pan fried potstickers served with Thai soy sauce.
  • Fresh Rolls 5.50 Fresh veggies roll served with peanut plum sauce.
  • Spring Rolls 5.50 Veggies rolls served with sweet and sour sauce.
  • Shrimp and Veggies tempura 7.95 Served with sweet dipping sauce.
  • Nua sawan (Thai beef jerky) 6.95 Marinated beef served with sweet and sour sauce.
  • Tod mun (fish cakes) 6.95 Marinated fish cake served with sweet and sour cucumber peanut sauce.
  • Crispy fried shrimp 7.95 Served with sweet chili sauce.
  • Golden fried tofu 5.50 crispy fried tofu served with sweet and sour peanut sauce.
  • Crispy fried wonton 5.95 Crispy pork wonton served with sweet chili sauce.
salads_head
  • Larb Gai** 7.25 Minced chicken, red onion, scallion, chili, spicy lime dressing.
  • Yum pla meuk** 7.95 Tendered squid with onion, scallion, cilantro in lime dressing.
  • Num tok** (grilled beef salad) 8.95 Grilled flank steak, red onion, scallion, chili, spicy lime dressing.
  • Som Tum Thai** (papaya salad) 7.95 Grilled shrimp, green papaya, string beans, tomatoes, and peanuts in homemade lime dressing.
  • Lettuce Wrap (for 2) * 8.95 minced chicken, carrot, onion, scallion, mint, ginger, cashew nuts tossed in Thai lime sauce. Wrap it and enjoy!!!!
  • Spicy Seafood Salad* 7.95 Shrimp, scallops mussel, and squid cooked with red onion, scallion, celery in chili lime sauce.
  • House Salad 5.50 Your choice of peanut dressing or our sesame dressing.
soups_head
  • TYT Lemongrass Soup 7.95 Jumbo shrimps, mushroom, scallion, in our lemongrass cream base. MUST TRY!!!
  • Tom Yum Soup** 5.95 Chicken, shrimp or seafood Mushroom, scallion. basil leaves in chili lime broth.
  • Tom Kha Gai* 5.95 Chicken in coconut broth with scallion and touch of chili paste and mushroom.
  • Wonton Soup 4.75 Pork wontons with cabbage in wonton broth.
  • Tofu Soup 4.50 Soft tofu, cabbage, scallion in veggies broth.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
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